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By Kris Riley
Northern Michigan Attractions: Chef Darren Hawley takes us into the Northwoods in search of fall mushrooms—and shows us how to turn natural science into a gourmet dinner.
Watch Chef Darren's using spring morels in a pheasant dish!
To see learn more about fall mushrooms from Chef Darren, pick up the 2011 September issue of Traverse, Northern Michigan's Magazine.
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