Recipes - Northern Michigan

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Name	Category
Almond Meringues	Dessert
Apple Salad in Endive Leaves with Gewürztraminer Vinaigrette	Appetizers, Dressings, Salads
Argentina Pork Churrasco	Sauces, Marinades & Salsas, Main Course
Asparagus-Leek Bread Pudding	Breakfast and Brunch
Asparagus Strata	Breakfast and Brunch
Barbara Norconk’s Pickled Asparagus	Jams
Basil Deviled Eggs	Appetizers, Side Dishes
Bavette Cacio e Pepe	Main Course
Beef-Asparagus Rolls	Appetizers
Black Bean Corn Salad	Salads, Side Dishes
Black Cherry Ice Cream	Dessert
Blanched Asparagus with Three Aiolis	Appetizers
Blueberry-Blackberry Purses	Dessert
Boeuf Bourguignon	Soups and Stews
Butternut Squash Ravioli	Appetizers, Side Dishes
Butternut Squash Risotto	Main Course, Side Dishes
Cajun Trout Almondine	Main Course
Caramelized Onion Dip	Appetizers, Snacks
Cary’s Peach-Pineapple-Banana Smoothie	Drinks
Cary’s Spicy Tomato Juice	Drinks