For People Who Love Up North
Strawberries with Balsamic Vinegar
Strawberry balsamic topping for serving over ice cream.
Associated Recipes: Fresh Fruit Desserts, Strawberry Summer
Category: Dessert
By: Emily Betz Tyra
Photographer: Todd Zawistowski
Ingredients
- 1/3 cup balsamic vinegar
- 2 teaspoons granulated sugar
- 1/2 teaspoon fresh lemon juice
- 3 pints strawberries, hulled and halved
- 1/8 cup light brown sugar
- Fresh ground black pepper
Preparation
Bring vinegar, granulated sugar and lemon juice to simmer in small saucepan over medium heat. Simmer until syrup is reduced by half. Cool. Toss berries and brown sugar in a bowl. Pour vinegar syrup over berries, add fresh black pepper to taste. Serve over vanilla ice cream. Serves 6.
MyNorth quick jump
Find a restaurant in:
- Alanson
- Alden
- Arcadia
- Atwood
- Bay Harbor
- Bellaire
- Benzonia
- Beulah
- Boyne City
- Boyne Falls
- Brutus
- Buckley
- Burdickville
- Cadillac
- Cedar
- Central Lake
- Charlevoix
- Cheboygan
- Conway
- Cross Village
- East Jordan
- Eastport
- Elberta
- Elk Rapids
- Ellsworth
- Empire
- Frankfort
- Gaylord
- Glen Arbor
- Glen Lake at the Narrows
- Grawn
- Grayling
- Harbor Springs
- Honor
- Indian River
- Interlochen
- Johannesburg
- Kalkaska
- Lake Ann
- Lake Leelanau
- Leland
- Ludington
- Mackinac Island
- Mackinaw City
- Mancelona
- Manistee
- Maple City
- Northport
- Oden
- Omena
- Onekama
- Pellston
- Pentwater
- Petoskey
- Rapid City
- Roscommon
- Suttons Bay
- Thompsonville
- Traverse City
- Walloon Lake Village
- Williamsburg
