Hip, artsy restaurant offers casual New American inspired cuisine. Fresh seafood, pasta, unique sandwiches and salads, including vegetarian specialities and award winning desserts.
Craft beers, exceptional wines by the glass, full bar with extensive martini selections. Upbeat local favorite for 24 years.
Water View: no
Menu 1 Title: Poppycocks Pita Chips
Menu 1 Description: An all time favorite featuring lightly fried parmesan dusted pita points served with house made salsa, house made hummus and rich, bubbling Jarlesburg cheese. 10.50
Menu 2 Title: Cous Cous Stuffed Squash- vegetarian
Menu 2 Description: Baked acorn squash stuffed with Mediterranean cous cous, feta, kalamata olives, sun dried tomatoes, almonds and fresh basil over saffron chive cream sauce. 11.50
Menu 3 Title: Up North Cobb Salad
Menu 3 Description: Mixed field greens, diced cherry glazed chicken, avocado, maple pepper bacon, hard cooked gg, gorgonzola, tomato and cider thyme vinaigrette. small 8.50 large 11.50
Menu 4 Title: Grilled Chicken and Broccoli Pasta
Menu 4 Description: Grilled chicken breast, brocolli and fettucini tossed in a creamy dijon brie alfredo topped with fresh parmesan. 16.25
Menu 5 Title: Grilled Jumbo Shrimp
Menu 5 Description: Garlic herb marinated grilled jumbo shrimp served with wild mushroom and truffle rissoto cakes, shaved aspagus, basil hollandaise, watercress salad and sweet potato crisps. 21.00