The area's best take-out eatery, Port City Smokehouse features an everyday Great Lakes fish fry of "flip-floppin'" fresh whitefish, perch, walleye and lake trout, as well as summer-time favorites such as smoked BBQ ribs and chicken. Be sure to try our award-winning BBQ pork and fish sandwiches. Enjoy our outdoor patio and sky-wide view of beautiful Betsie Bay. Just a short drive along the coast from almost anywhere in great north Michigan.
Water View: yes
Menu 1 Description: Our perch dinner is the real deal: A half pound of tasty, sweet and lightly battered yellow (not white) perch, with all the trimmings of French fries, coleslaw, lemon and tartar. $14.95
Menu 2 Description: The traditional Great Lakes favorite whitefish dinner is taken to new heights of freshness and tasty golden brown. Also served with French fries and coleslaw. $10.95
Menu 3 Description: For the meat lover who wants it fresh out of our smoker the BBQ Rib dinner is divine, and includes summertime favorites baked beans and potato salad. $9.95
Menu 4 Description: Our award-winning BBQ Pork sandwich is served Memphis-style as an option (the only way to have it!): Sweet coleslaw heaped over a generous portion of slow-smoked pork simmered in "lip-smackin'" tangy sauce, all wrapped in a delicious bakery bun. $4.95
Menu 5 Description: We love hearing stories of people traveling a country mile for the sweet goodness of our perch sandwich. Served with homemade tartar sauce and lettuce on a fresh bakery bun, these golden fillets cause song for mouth-watering fans. $6.95