Traverse City Events: Spring Dinners at Lobdell's Teaching Restaurant
Traverse City Events: Make your reservation today and attend one of Lobdell's five spring dinners prepared by students of the Great Lakes Culinary Institute
Jan 30, 2012 Lucy Perkins
This spring, experience succulent culinary excursions at Lobdell's: A Teaching Restaurant of Traverse City at Northwestern Michigan College.
At Lobdell's in the Culinary Institue at Northwester Michigan College you can enjoy a gourmet meal prepared and served by culinary students. Northwestern Michigan College's teaching restaurant offers the best view of West Bay in Traverse City.
Culinary students will offer five exclusive dinner events this spring:
March 16: Tastes of France fundraiser reception, $40/person
March 22: British Isles plated dinner, $30/person
April 13: Spanish plated dinner- $30/person
April 20: Italian plated dinner- $30/person
April 27: Garde Manger Grand Reception - $25/person
Make reservations between 11:30 a.m. and 1 p.m. on Tuesdays, Wednesdays and Thursdays, February 8 through May 2.
Reservations for each begin at 6 p.m. and are taken every 15 minutes until 7 p.m. Reserve early at 995-3120 as these events usually sell out quickly.
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