Northern Michigan Recipes: Six Soups For Comfort
Northern Michigan Recipes: At the end of a January day, what's more comforting than a simple broth simmering on low?
Jan 9, 2013 Jennifer Buechel
Northern Michigan Recipes: Here's some hopeful news for all you festive fiends suffering post-holiday syndrome: The often gray, teeth-chattering four weeks after Christmas, a.k.a. January, is also the official National Soup Month in America. So, buck up pals! If there's a season or reason to celebrate, we're in.
Our local food blogger Kristin Celeste Shroeger has stewed up a list of Le Creuset worthy recipes that are also souper nutritious. And whether it's a New Year resolution or not, you'll feel good eating a healthy dose of vitamins in every cozy cup.
Cabbage, Potato and Bacon Soup
Bacon, Parsnip and Rosemary Soup
Sweet Potato, Thyme and Fromange Blanc Soup
Garlic, Ginger and Kale Soup
Parsnip, Cauliflower and Thyme Soup with White Wine
Carrot Cilantro Soup
Browse more great recipes from Northern Michigan farmers, cooks and chefs right here!
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