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2019 Cooking Classes at Chateau Chantal – Cajun Creole

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Organizer

Brian
Phone:
(231 )223-4130
Email:
blillie@chateauchantal.com
Website:
http://www.chateauchantal.com/

Other

Season
Winter
Age
Adults

Venue

Chateau Chantal Winery
15900 Rue de Vin
Traverse City, MI 49686 United States
+ Google Map
Phone:
231-223-4130
Website:
http://www.chateauchantal.com/

Cajun Creole
With Chef Geoff Jones

Warning! Must love zesty food with a little heat, touch of smoke and a lot of intense flavor. We’ll make cajun recipes that will make you feel like you’ve been down to the Louisiana, down on the bayou. We’ll start with a roux and end with beignets. Shrimp Jambalaya, Cajun Corn and Bacon Maque Choux, Andouille sausage Gumbo, and Fresh puffy beignets.

Cooking Classes at Chateau Chantal
Cooking classes are a hands-on experience and last approximately four hours. Classes run from 12:30pm-4:30pm and include the enjoyment of your preparations, paired with our award winning wines! Be sure to bring an apron & your favorite knife!

The best way to enjoy your cooking class is while staying in our beautiful B&B!
Give us a call at 231.223.4110 to inquire about available packages!