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Cook II

Traverse City, MI

Website:
https://nlx.jobsyn.org/30c81fa90046403ba00d396c1d08f730151

Posted on May 16, 2019

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About Cook II

This position will cover all shifts and will include working Saturdays, Sundays, and holidays

MINIMUM REQUIREMENTS:

High school diploma or GED preferred.

REQUIRED SKILLS:

  • Demonstrates effective skills in all levels of food preparation to include short order and/or line cooking.

  • Prepare quality food presentations.

  • Provide customer service.

  • Ability to read and expand recipes.

  • Understand inventory, ordering and food rotation systems.

PREFERRED QUALITIES:

Additional education in related culinary field.

The Cook job duties will include:

  • General hot food prep for patients, employees, and physicians

  • Receiving products, checking in, stocking, cleaning of the product

  • Set up/tear down, ware washing

  • Proper storage and service of products and related equipment

  • Responsible for proper food handling technique

  • General sanitation of work area

Job at a Glance

About Munson Healthcare

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